Oats

Oatmeal Cookies: Delicious and Nutritious

Oatmeal cookies are a delightful treat that combines the goodness of oats with a sweet, chewy texture. To make oatmeal cookies, you will need the following ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 cups old-fashioned oats
  • 1 cup raisins or chocolate chips (optional)

Here’s how to make them:

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, combine the flour, baking soda, cinnamon, and salt. Gradually add this dry mixture to the creamed mixture and mix well.
  5. Stir in the oats and raisins or chocolate chips if using, until evenly distributed.
  6. Drop rounded tablespoons of dough onto the prepared baking sheets.
  7. Bake for 10 to 12 minutes in the preheated oven, or until the edges are golden. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Enjoy your homemade oatmeal cookies!

More Informations

Oatmeal cookies are a popular type of cookie that is made with oats as a primary ingredient, giving them a chewy texture and a slightly nutty flavor. They are often enjoyed as a snack or dessert and can be made with various additions such as raisins, chocolate chips, nuts, or dried fruits.

One of the key benefits of oatmeal cookies is that they can be a healthier alternative to traditional cookies because oats are rich in fiber, which can help to improve digestion and promote a feeling of fullness. Oats also contain antioxidants, which can help to reduce inflammation in the body.

When making oatmeal cookies, it is important to use old-fashioned oats rather than quick oats, as old-fashioned oats will give the cookies a better texture. Additionally, you can experiment with different additions to customize the flavor of your cookies. Some popular additions include cinnamon, nutmeg, shredded coconut, or chopped nuts.

Overall, oatmeal cookies are a delicious and versatile treat that can be enjoyed on their own or paired with a glass of milk or a cup of tea. They are relatively easy to make and can be stored in an airtight container for several days, making them a convenient option for a quick and satisfying snack.

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